Our Grass-Fed Beef Shin Stew, weighing an average of 1kg, is a premium cut perfect for slow braising. With its rich, tender meat and marrow-filled bones, this dish delivers a depth of flavour that intensifies during slow cooking. Ideal for classic Italian-style stews or hearty braises, it’s a comforting, melt-in-your-mouth meal. Sourced from grass-fed cattle, this cut brings both quality and richness to any dinner table.
