Our Grass-Fed Marrow Bones, cut into a U-boat shape, are perfect for a delicious braai experience. The unique shape allows for even cooking, while the rich marrow inside becomes wonderfully tender when grilled. Simply season with coarse salt, cracked black pepper, and a touch of garlic powder for a savoury, flavourful kick. Roast over the coals for a juicy, melt-in-your-mouth treat that's ideal for any braai or special gathering.
